Black rice which is available in North-East of India, is higher in fiber & nutrients than other rice. It is more heartier & chewier.
Anthocyanins- Anthocyanins is responsible for black color of rice. It is the same antioxidant found in blueberries, purple grapes, and Gobi berries.
Anthocyanins has many health benefits, it helps reducing risk of heart disease & Cancer. It increases cognitive functions.
It was served to kings & its clan thus its still very costly.